Selection guide
Open gallery
Espresso Houseblend is created for lovers of strong coffee who want to try something new from the world of fine coffees, but do not want to give up the robust taste they are used to.
This blend combines selected Arabica coffees with quality Robusta, which creates a full body and adds a creamy texture and deep earthy tones, which are complemented by subtle hints of chocolate and nuts.
Its rich and intense taste is ideal for those who are looking for a coffee with a strong character and strong resonance, but at the same time want to discover the subtle nuances that select coffees have to offer. Espresso Houseblend is the perfect choice for a morning start or as an energizing addition during a long day, providing a robust experience with a touch of sophistication.
Weight
Details
The Sweet city brand is the gateway to the world of fine coffees for lovers of traditional, dark roasted coffee with low acidity.
If that doesn't sound like your cup of coffee just yet, ask us for advice in our selection guide.
Details
- Line Sweet City
- Preparation Espresso, Moka pot, Frenchpress, Automatic coffee machine
- Taste Chocolate
- Characteristics Višně - Čokoláda - Oříšky
- Body intensity
Fully
- Acidity intensity
Low
- Origin Brazil, India
- Degree of roasting Dark - Sweet City
-
Producer / Supplier
Nordbeans
Producer
NORDBEANS s.r.o.
Nákladní 431, 460 07 Liberec, Czech Republic
info@nordbeans.cz
www.nordbeans.cz (všechny produkty)
Preparation
Preparation
- Coffee 16 g
- Water 45 ml
- Ratio 1:2.8
- Time 26 sec
- ADVICE:
Always keep the coffee closed in its original packaging so that the beans do not degrade.
1. Weigh the recommended dose.
2. Press the ground coffee evenly with a tamper.
3. Check the correct volume of espresso on the scale.
4. Adjust the grinding coarseness according to the extraction speed ( the finer the coffee is ground, the longer the extraction time will be).
A tip from our barista
Always use well-aged coffee for espresso. Preferably between 2-4. a week from roasting. We recommend using high-quality, filtered or at least bottled water. After pressing the coffee with the tamper, be careful of impacts with the lever. Cracks in the puck turn into channels that lead to under-extracted espresso.
Farm
Each of our coffees has gone through a remarkable journey.
It starts with hardworking farmers. They project years of diligence and experience into it. He meets dozens of enthusiastic people who are searching for its full beauty with unwavering commitment. Enjoy the last steps of her exquisite journey in your cup with ease.
Add to your package
#Liberec #Nordbeans
@nordbeans
Follow us every step of the way so you don't miss anything from Nordbeans!
